Ingredients
Step 1
Place buckwheat groats into 1 cup filtered water soak for 2-4 hours. The groats will be gelatinous, which helps bind your granola together.
Step 2
Mix all ingredients in a large bowl, adding extra water if needed.
Step 3
Place on a baking pan lined with non stick parchment paper.
Step 4
Bake at lowest oven setting until dry, usually 2-4 hours if using a dehydrator, set at 105 F for 8-12 hours or longer.
Preparation
Step 1
Place buckwheat groats into 1 cup filtered water soak for 2-4 hours. The groats will be gelatinous, which helps bind your granola together.
Step 2
Mix all ingredients in a large bowl, adding extra water if needed.
Step 3
Place on a baking pan lined with non stick parchment paper.
Step 4
Bake at lowest oven setting until dry, usually 2-4 hours if using a dehydrator, set at 105 F for 8-12 hours or longer.