1/2 cup diced pineapple
1/2 cup diced mango
1/2 cup plain low fat greek yogurt
1/2 cup granola
1 tbsp. toasted walnuts
In a small bowl, combine the fruits and set aside.
Place half of the granola (about 2 tbsp) in your serving dish
Then, top the granola with 1/4 cup of yogurt.
Add two spoonfuls of fruit on top of the yogurt. Repeat steps 2-4 in layers until you've used all the ingredients
Top with 1 tbsp. toasted walnuts. Enjoy!