top of page
About the Recipe
Ingredients
Ingredients:
1 head romaine lettuce , chopped, or any leafy greens
1 head cauliflower , cored, chopped
1/4 of a red onion , chopped, or sweet onion, more if desired
8-10 slices cooked bacon , chopped
For the Dressing:
1 cup mayonnaise (or 1/2 mayo, 1/2 Greek yogurt)
1/4 cup fresh squeezed lemon juice
1-2 Tablespoons granulated sugar , to taste
1 Tablespoon dried basil
2 teaspoons mustard
1/2 teaspoon Worcestershire
dash nutmeg
fresh cracked black pepper , to taste
Preparation
Mix all dressing ingredients together. For best results, refrigerate dressing for at least an hour or up to 5 days ahead of time.
Add salad ingredients to a bowl. Toss with desired amount of dressing.
Enjoy.
bottom of page