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Protein Balls

Prep Time:

Cook Time:


24 servies


About the Recipe


Tahini Chocolate Chip

  • 2 cups old fashioned oats

  • 1 cup tahini

  • 1/4 cup honey or maple syrup

  • 2 scoops, about 50-60 grams vanilla protein powder

  • 2 tbsp. mini chocolate chips

Chocolate Peanut Butter

  • 1 1/2 cup old fashioned oats

  • 1 cup natural peanut butter

  • 1/4 cup honey/maple syrup

  • 2 scoops, about 50-60 grams chocolate protein powder

  • 2 tbsp. chocolate chips


  1. Place oats, peanut butter, honey, protein powder and chocolate chips in a large bowl and stir to combine

  2. Getting the mixture to combine takes a little arm muscle (you got this), and it may seem too thick at first, but it will come together as you keep mixing!

  3. Once combined, use a small cookie scoop to scoop and form the dough into balls.

  4. Store in a covered container in the fridge or freezer-good for 2 months in freezer!

  5. If it seems to dry or crumbly, add water or almond milk, 1 teaspoon at a time, until mixture forms together.

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