Spicy Sesame Zoodles

Sauce

• 1/2 cup almond butter

• 1/4 cup sesame oil

• 1/3 cup low-sodium tamari

• 1/4 cup rice vinegar

• 2 Tbsp. chili paste (like sambal oelek)

• 1 Tbsp. honey

• 1 clove garlic, minced

• 1 tsp. fresh minced ginger

Zoodles

• 1 tsp. olive oil

• 4-6 zucchini, spiralized or about a 10 oz. package of prepared spiralized zoodles

• salt & pepper to taste

• Optional garnish: green onions and sesame seeds