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About the Recipe
Ingredients
½ cup cannellini beans
½ cup garbanzo beans
½ cup kidney beans
¼ cup diced celery
2 Tbsp. chopped red onions
2 Tbsp. chopped cilantro
2 Tbsp. chopped rosemary
2 Tbsp. apple cider vinegar
2 Tbsp. olive oil
Pinch of salt and pepper
Preparation
Combine all ingredients in a bowl. Mix and enjoy!
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