Ingredients
Donut Holes
1/2 cup almond meal
1/2 cup vanilla protein
1 tsp baking powder
1/2 tsp pumpkin pie spice
1/4 tsp salt
1/2 cup pumpkin puree
1/4 cup 100% pure maple syrup
1 egg
1/4 cup unsweetened almond milk
1 Tbsp coconut oil
1/2 tsp vanilla extract coconut oil spray
Toppings
1 Tbsp cinnamon
1 Tbsp coconut sugar
Preparation
1. Preheat the oven to 350 degrees. Mix all of
the dry ingredients together in a medium bowl.
Add in the wet ingredients and stir until fully
combined.
2. Spray a cake pop mold with coconut oil
spray.
3. Spoon the batter into each hole. Bake for 12-
15 minutes or until a toothpick comes out clean.
4. Let cool for 5 minutes and remove from
mould. Roll each donut hole into a bowl with
the cinnamon and sugar until fully coated.
Tips for the PERFECT Donuts!
1. MIX WELL
Your batter should be smooth
and even. Use a blender.
2. COOK SLOW
Use low heat to let the donut &
cook all of the way through.